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FRANCHISE PROGRAM

Project Approach

Choco-love Franchisees will earn revenue thru multiple streams

Retailing of handcrafted, exquisite and unique recipe based chocolates
Bulk selling of Corporate-customised (logos/ products) chocolate to Enterprise/ Events
Master Franchisor Revenue thru Trainings & Raw Material sale in assigned territories

Retail Outlet Design

Our chocolate stores are retail kiosks designed for upscale malls, or, shop-in-shop counters for existing high-networth-individual (HNI) targetted outlets. Each tastefully designed kiosk is roughly 156 sqft. Project extensions evovle the outlets as chocolate cafes with fun activities to target HNIs.

No prior experience in food and catering industry is mandated. Our training programs will cover the full fundamentals. Before you start, you will get extensive trainings and extensive help to setup your store.

A brief project financial is shared here. For additional details, please register your enquiry or call 9891-042-123 for an appointment/ personal discussion.

What you invest

Franchising Investment

Chocolate Training w/ Chocolove Recipe Manual 1,500.00 per person
Successful Retailing Workshop/ Manual
1,500.00
per person
Franchise License (including Logos, letterheads, Retail ID kits, Legal agreements)
10,000.00
per annum
Project Consultancy (including Vendor selection/ project report)
10,000.00
One time
Site Development (Indicative)
10,000.00
One time,
case basis
O/stn charges extra
Marketing Services Charges (On going Marketing support with defined deliverables for web support, DM, Corporate markets)
Approx Indicative for 2 people training.
10,000.00


50,000.00
per annum


20,000.00
Shop Preparation Charges    
Budget for 156 sq ft shop (size 12'x 13', perimeter 50 ft) 500,000.00  
Working Capital
300 kg/mth Chocolate making raw material @ approx 275/- per kg 80,000.00  
Salaries for 2 people 12,000.00  
Shop Rental/ Mall maintenance charges 12,000.00
 

Sweet Return Estimates

Revenue Generated:
Year 1
Year 2 Year 3
Retail of 300 kg/mth handcrafted chocolates @ 525/- per kg
1,800,000.00    
Retail of 400 kg/mth handcrafted chocolates @ 525/- per kg
  2,400,000.00
 
Retail of 500 kg/mth handcrafted chocolates @ 525/- per kg
    3,000,000.00
A. Net Margin @ 225/- per kg
810,000.00
1,080,000.00 1,350,000.00
Master Franchise Revenue
     
20 Trainings per month @ 500/- Margin per training
120,000.00
120,000.00 120,000.00
1 Territory Franchise per quarter @ 15000/- per franchise
60,000.00
60,000.00 60,000.00
B. Net Margin from Master Franchisor Role
180,000.00
180,000.00 180,000.00
Total Revenue
990,000.00 1,260,000.00 1,530,000.00
Summary Annual Expenses
Franchise License/ Royalty/ Annual fee
50,000.00 20,000.00
20,000.00
Depreciation @ 25%
125,000.00
125,000.00
125,000.00
Interest on Capital @ 12%
72,000.00
72,000.00
72,000.00
Salaries for 2 people
144,000.00
144,000.00
144,000.00
Local Marketing & Promotions
100,000.00
100,000.00
100,000.00
Shop Rental/ Mall maintenance charges
144,000.00
144,000.00
144,000.00
Total Expenses
635,000.00
605,000.00
605,000.00
Net Return on Investment
355,000.00
655,000.00
925,000.00
Breakeven achieved on <60% of projected sales per year
Fixed capital investment recovered in 3.5 years at recorded depreciation rates
Key Strengths of Choco-love Franchise
Competitive, realistic priced franchise with logical, service based terms of engagment for project viability
Backed by experienced staff and consultants
* Selective financial/ marketing support to ensure your project success -
 call 9891-042-123 for discussion.
 
 

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